Alaska Pure Alder Smoked Sea Salt is made by smoking Alaska Pure salt flakes over burning Alder wood. Nothing else is added. This salt has a “just off the grill” flavor. It’s delicious on salmon, red meat, chicken, pork, and veggies. Try it with coffee ice cream (yes, really!) and with your next Bloody Mary. As will all salts made by Alaska Pure Sea Salt, Alder Smoked Sea Salt is created with a real sense of place, natural ingredients, and a true passion for the craft. The Alder tree is native to the coastal rainforest of the Pacific Northwest. For generations, Alder has been used by Alaskans as the preferred wood for preserving food and smoking salmon.